Ruinart produces several different styles of champagne, including Blanc de Blancs, Blanc de Noirs and Rosé. The grapes used in Ruinart champagne come from the best vineyards in the French Champagne region with a particular focus on the Côte des Blancs and Montagne de Reims areas. Here are some interesting facts about this famous champagne house.
Ruinart Is One of the Oldest Champagne Houses in the World
Founded in 1729 by Nicolas Ruinart, Ruinart Champagne is the oldest established Champagne house. Now, you can discover ruinart champagne on millesima-usa.com. Nicolas was inspired by his uncle, Dom Thierry Ruinart, who was a Benedictine monk and a close friend of Dom Perignon, the famous monk who is often credited with inventing Champagne. Nicolas saw the potential for Champagne as a luxury product. So, he began producing and selling his own Champagne under the Ruinart name. Today, the brand is still known for its high-quality, luxury Champagne, and it has become a symbol of French elegance and refinement.
Ruinart Launched its First-Ever Rosé Champagne in 2018
In 2018, Ruinart Champagne launched its first-ever rosé, called simply and elegantly Ruinart Rosé. It is made by adding a small amount of Pinot Noir to their Blanc de Blancs base, which gives it its distinctive pink color and a slightly fruity flavor. The Pinot Noir used in Ruinart Rosé comes from the Montagne de Reims and the Vallée de la Marne regions of Champagne. It should be known that it is carefully selected by experts to ensure the highest quality. The result is a delicate and elegant Champagne with notes of red fruit, citrus, and spice, and a long, refreshing finish. This prestigious pink sparkling wine has become a popular choice among champagne lovers. Plus, it has won several awards and accolades since its launch.
Ruinart’s Signature Blend Is the Ruinart Blanc de Blancs
Ruinart Blanc de Blancs is considered the signature blend of the house. It is known for its elegance, finesse, and delicate floral and fruity aromas. Blanc de Blancs champagne is made exclusively from Chardonnay grapes. The grapes are carefully selected and hand-harvested, and the wine is aged for a minimum of three years in the Ruinart cellars to develop its complexity and depth of flavor. It allows to produce a light, fresh and crisp champagne with notes of white flowers, citrus, and minerality. The wine also has a long, refreshing finish. Ruinart Blanc de Blancs has won many awards and is considered one of the finest examples of this style of champagne.